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Food & Drink
1,414 questions • Page 14 of 21
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| # | Question | Answer | |
|---|---|---|---|
| 911 | What Nationality Is The Lager Producer, `Grolsch' | Dutch | |
| 912 | Agar-Agar Is Often Used In Cooking. What Is It | A type of gelatine | |
| 913 | Umbles Can Be Made Into A Pie And Gave Rise To The Expression 'To Eat (H)Umble Pie'. What Are Umbles | Edible entrails | |
| 914 | In Italy, If You Were Served Pesce Martello, What Would You Be About To Eat | Shark | |
| 915 | What Is Beeswing | Film that forms on the side of a bottle of port | |
| 916 | Petit Fours Means Literally 'Little Ovens'. What Are They | Small french cakes or biscuits | |
| 917 | What Is Gazpacho | Cold Soup | |
| 918 | Kale Is A Variety Of Which Winter Vegetable | Cabbage | |
| 919 | Which Vegetable Is Also Known As The Spinach Beet Or Seakale Beet | Swiss Chard | |
| 920 | If You Were Served Crudits As A Starter Before Your Main Meal What Would You Be Eating | Sliced or shredded raw vegetables | |
| 921 | Gnocchi Is A Food From Italy. What Is It | Small dumplings made of potato, flour or semolina | |
| 922 | What Are Sometimes Called Chinese Gooseberries' | Kiwi Fruit | |
| 923 | What Are Bigoli, Farfalle, Rigati And Pansotti | Pasta Shapes | |
| 924 | Plashing' Is A Term Used To Describe The Collecting Or Gathering Of What Kind Of Nuts | Walnuts | |
| 925 | What Cooking Term Is Given To A Garnish Of Spinach | Florentine | |
| 926 | What Is Compote | Fruit preserved or stewed in syrup | |
| 927 | What Is Bouillon | A Type Of Soup | |
| 928 | What Does The Phrase Al Dente Mean | Pasta cooked firm | |
| 929 | Which Cooking Term Is Used To Describe Vegetables Cut Into Very Thin Strips And Cooked Slowly In Butter | Julienne | |
| 930 | What Is The French Name Of The Pate Made From Goose Or Duck Liver | Pate de Foie Gras | |
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| 931 | What Colour Is Pistachio Nut, Often Used In Ice Cream And Confectionery | Light Green | |
| 932 | What Food Has A Name That Means Twice Cooked | Biscuit | |
| 933 | For What Was Licourice Used In Ancient Egypt | Medicine | |
| 934 | What Type Of Pastry Is Used For Profiteroles | Choux | |
| 935 | On The Dessert Menu What Is The Name Given To A Mixture Of Fresh Or Dried Fruit In Syrup | Compte | |
| 936 | A Linzer Torte, Named After An Austrian Town Has A Ground Nut Pastry Base Spread With Jam. What Type Of Topping Does It Have | Criss Cross pastry strips | |
| 937 | Baked Alaska Has Meringue On The Outside , What Does The Meringue Cover | Ice cream | |
| 938 | If You Ordered Cherries Jubilee, How Would You Expect Them To Be Cooked | Flambeed (in kirsch) | |
| 939 | The French Call It Sabayon, What Do The Italians Call It | Zabaglione | |
| 940 | Which Bean Is Used To Produce A Tin Of Baked Beans | Haricot | |
| 941 | What Type Of Pastry Would Be Used For A Jam Roly Poly | Suet | |
| 942 | Which Drink Is Named After The Duke Of Beaufort's Seat And Is A Long, Refreshing Drink Of Claret With Soda Water And Sugar | Badminton Cup | |
| 943 | If Food Is `Au Naturel', What Does This Mean | Plainly cooked or uncooked | |
| 944 | What Is Armagnac | A dry, brown, brandy | |
| 945 | What Equivalent English Course Is Antipasto | Starters or Hors D'Oeuvres | |
| 946 | What Name Is Given To A Savoury Of Oysters Wrapped In Bacon Slices, Served On Toast | Angels on hoseback | |
| 947 | From What Country Does Advocaat Originate | Holland | |
| 948 | Which Spirit Is Used To Fortify Red Wine In Creating Port | Brandy | |
| 949 | Who Released The Following Album 'Bitches Brew' | Miles Davis | |
| 950 | Who Released The Following Album 'Strange Brew ' | Cream | |
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| 951 | Who Released The Following Album 'Whipped Cream And Other Delights ' | Herb Albert and the Tijuana brass | |
| 952 | Who Released The Following Album 'Larks Tongue In Aspic' | King Crimson | |
| 953 | In Which Dickens Novel Would One Find This Service 'United Metropolitan Improved Hot Muffin And Crumpet Baking And Punctual Delivery Company ' | Nicholas Nickelby | |
| 954 | Which English King Not Only Had To Deal With The Bloody Vikings But With A Barrage Of Burnt Bannocks | King Alfred | |
| 955 | Which Countrys Does One Associate With The Following Foods Or Drinks: 'Kasutera' | Japan | |
| 956 | Which Countrys Does One Associate With The Following Foods Or Drinks: 'Sachertorte' | Austria | |
| 957 | Which Countrys Does One Associate With The Following Foods Or Drinks: 'Lussekatter' | Sweden | |
| 958 | Which Countrys Does One Associate With The Following Foods Or Drinks: 'Kvass' | Russia | |
| 959 | Which Countrys Does One Associate With The Following Foods Or Drinks 'Dum Aloo' | India | |
| 960 | Which Countrys Does One Associate With The Following Foods Or Drinks 'Barmbrack' | Ireland | |
| 961 | During The Reign Of Charles The Ii, What 'Black Enemy Of Sleep And Copulation' Was Called A Magnet For Political Dissent By The King And Was Condemned As A Den Of Dalliance By Puritans | Coffee houses | |
| 962 | In Monty Pythons The Meaning Of Life What Was Mr. Creosote's Very Last Course | A wafer thin mint | |
| 963 | How Or When Can One Eat Angel Hair Or Bridegrooms | When eating pasta | |
| 964 | What Name Was Given To The Light, Clear Wine Developed In Medieval Times Along The Coastal Valleys Of The Gironde River In The Bordeaux Region | Claret | |
| 965 | What Did Queen Elizabeth I, Most Popes And Adolf Hitler All Insist On Having At Their Dinner Table | Taster | |
| 966 | What Are The Ingredients In The Most Famous Trick Pie (In English Literature) | Four and twenty black birds. (Sing a song of six pence) | |
| 967 | Once Very Popular In Europe, Which Leafy Weed Was Later Called Pig Weed Because It Was Said To Be Only Suitable For Pigs And Frenchmen | Portulaca, Purslane or Pusley | |
| 968 | Which South-East Asian Fruit's Smell Reminds People, To Put It Mildly, Of Various Stages Of Decay | Durian | |
| 969 | A Green Gelatinous Substance Known As Calipee Is Used To Make Which Favorite Amongst Gastronomes | Turtle soup. Calipee is found beneath the lower shell of the Green Turtle. | |
| 970 | In The Arab World, To Eat Or Share What With Someone Is An Expression For Hospitality | salt | |
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| 971 | What Is 'Water Of Life' In 'Scottish Gaelic' | uisge beatha , usquebaugh (whisky) | |
| 972 | What Is 'Water Of Life' In 'French' | Eau de vie | |
| 973 | What Is 'Water Of Life' In 'Latin' | aqua vitae | |
| 974 | According To Harry Belafonte, What Kind Of Water Is 'Good For Your Daughter' | Coconut water | |
| 975 | What Is A Vitamin D Deficiency Called Seven Letters, Fifth Letter Is An 'E' | Rickets | |
| 976 | In Which Countries Would You Find The Following City 'Gin Gin ' | Australia | |
| 977 | In Which Countries Would You Find The Following City 'Whiskeytown' | USA | |
| 978 | In Which Countries Would You Find The Following City 'Tabasco' | Mexico | |
| 979 | In Which Countries Would You Find The Following City 'Cayenne' | French Guyana | |
| 980 | Once Upon A Time, The Consumption Of Foods Made With What, Often Caused Ergot Poisoning (Holy Fire Or St. Anthony's Fire), Resulting In Progressive Gangrene And/Or Mental Derangement Three Letters | Rye | |
|
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